MAIN COURSES
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PERUVIAN LOMO SALTADO (BEEF / ALPACA) S/.52
Wok-fried beef or alpaca tenderloin with onions, tomatoes, green chili peppers,and French fries, served with rice.
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BREADED BEEF LOIN WITH GREEN NOODLES S/.48
Panko-breaded beef loin served with Peruvian-style green noodles.
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BEEF HEART “ANTICUCHOS” S/.42
2 grilled skewers of beef heart marinated in anticuchera sauce, served with potatoes and sauces.
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CUSCO-STYLE STUFFED ROCOTO S/.45
2 stuffed rocoto peppers served over a creamy capchi bean stew, cheese, and milk.
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AJÍ DE GALLINA S/.49
Shredded chicken breast in a traditional yellow chili pepper cream sauce, served with potatoes, rice, olives, and boiled egg.
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REGIONAL TRIO S/.55
1/2 Confit guinea pig with potato pie and stuffed rocoto pepper in a roast sauce.
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ROAST SUCKLING PING (lechón) S/.52
crispy roast suckling pig, sweet mashed potatoes and tamal in its own syrup.
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WOOD-FIRED “PACHAMANCA” S/.70
Chicken, lamb, and suckling pig in a pachamanca sauce, served with tubers.
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CUSCO-STYLE “CHIRIUCHÚ” (EMBLEMATIC DISH OF CUSCO) S/.65
1/2 Guinea pig, chicken, corn tortilla, artisanal sausage, toasted corn, cheese, seaweed, and caucau (a traditional tripe stew).
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PEPPER-CRUSTED BEEF LOIN S/.55
Two beef tenderloin medallions in a mild pisco sauce served with huancaína fettuccine.
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ROASTED LAMB S/.52
Roasted leg of lamb marinated in ají panca and beer accompanied by a creamy mashed corn.
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CRISPY CHICKEN S/.48
Panko-breaded chicken with colorful-quinoa-in a purple corn reduction, accompanied by mashed potatoes and grilled cherry tomatoes.
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CRISPY TROUT S/.45
Salmon trout with a coconut and kiwicha crust, served with a delicaté passion fruit sauce and pallares puree.
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GNOCCHI WITH PRAWNS S/.48
Prawns flambéed with pisco, parmesan cheese, cream cheese, and blue cheese:
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ALTIPLANO ALPACA S/.52
Tender alpaca. loin perfumed with fine Andean herbs, accompanied by rustic quinotto.
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GUINEA PIG CHICHARRON S/.49
Half guinea pig breaded with chuño flour and| corn, accompanie ry sautéed potatoes in-an aji panca pepián sauce.
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DÓN PANCHO SPECIAL GRILL S/.149
beef steak, 300g lamb, 300g alpaca loin, 300g beef tenderloin, mushrooms, accompanied by rosemary potatoes and country-style salad.
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MIXED GRILL FOR 2 PEOPLE S/.98
Beef steak, pork chop, chicken breast, beef heart skewer, artisanal chorizo, sausage, accompanied by rosemary potatoes and mixed salad.
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LOCAL CUT NARROW STEAK S/.55
350g beef steak marinated in chimichurri sauce, accompanied by olive farfalle pasta and grilled vegetables.
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ALPACA STEAK S/.56
250g alpaca steak accompanied by a sautéed quinoa mix with vegetables.
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GRILLED LAMB MEDALLION S/.55
350g lamb medallion perfumed with fine herbs, accompanied by baked yuca gratin.
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GRILLED CHICKEN BREAST S/.48
200g grilled chicken breast accompanied by French fries and grilled vegetables.
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GRILLED ARTISANAL CHORIZO S/.35
Chorizos, French fries, and their sauces.
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DON PANCHO SPECIAL PIZZA S/.40
Napolitan sauce, mozzarella cheese, ham, chorizo, pepperoni, and bell peppers.
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HAWAIIAN PIZZA S/.38
Napolitan sauce, mozzarella cheese, ham, and pineapple slices in syrup.
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VEGETARIAN PIZZA S/.35
Napolitan sauce, mozzarella cheese, zucchini, artichokes, broccoli, mushrooms, and bell peppers.
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TROPICAL PIZZA S/.35
Condensed milk, strawberries, kiwi, mango, and pineapple.
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MEAT LASAGNA S/.42
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CARBONARA FETTUCCINE, ALFREDO FETTUCCINE, NAPOLITANA S/.39
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GNOCCHI IN TOMATO SAUCE WITH SAUTEED MUSHROOMS S/.38
